Description
Experience the authentic taste of Nigerian cuisine with our 100% natural Ayamase Ofada Oil. This premium, ready-to-use bleached palm oil is carefully processed for safety and quality, making it perfect for preparing traditional African dishes like Ofada stew, Moi Moi, and native rice.
This refined and pure oil is gluten-free, gelatin-free, and diabetic-friendly, packaged in a convenient 1L bottle.
Whether you’re making Ofada sauce mix or recreating an Ayamase recipe, this eco-friendly and cruelty-free oil brings out the native flavour in your dishes and enhances your African dishes.
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