Description
Braggs Apple Cider Vinegar is made by fermenting organic apples, and is kept raw and unheated, preserving the mother, a mix of friendly bacteria and live enzymes. Organic, Non-GMO, Gluten-Free, Kosher and Vegan.
Benefits include:
Reduces stomach pH to aid digestion
May help control blood sugar levels and aid in weight loss
Anti-inflammatory properties
Product Specification
Organic Raw Apple Cider Vinegar. Diluted to 5% Acidity
Size (473) Unit (ML)
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